adamscott 22 Report post Posted September 4, 2018 Do you think that Potato Works should expand into large hamburgers like their famous big fries? 1 westcoaster reacted to this Share this post Link to post Share on other sites
beastfan11 1546 Report post Posted September 4, 2018 Nope. They should focus on enhancing what they currently serve before adding new menu items. 3 Oldschool75, westcoaster and King Ding Dong reacted to this Share this post Link to post Share on other sites
King Ding Dong 8000 Report post Posted September 4, 2018 Plus it would it no longer be a gluten free establishment. 1 chuck norris reacted to this Share this post Link to post Share on other sites
Stoan 625 Report post Posted September 5, 2018 Potato buns? They do fries, and they do them well. I'd be happy if they just take the chicken off the menu, and start offering cheese fries as their offering to the meal plan. 1 King Ding Dong reacted to this Share this post Link to post Share on other sites
whengodsaysgo 1094 Report post Posted September 5, 2018 As long as they don't mess with my taters, we are good. They're my favorite meal in the park. Share this post Link to post Share on other sites
King Ding Dong 8000 Report post Posted September 5, 2018 2 hours ago, Stoan said: Potato buns? They do fries, and they do them well. I'd be happy if they just take the chicken off the menu, and start offering cheese fries as their offering to the meal plan. Potato buns would work but they are different and not sure how well received they would be by the general public. Big fries, little fries everyone likes them different. My boys and I are not big fans of the large fries as we find the more like a baked potato than a fry. But they last longer under a heat lamp as thinner cut fries get hard fast versus a thick fry that just soft and mushy. Neither is ideal but soft fry won’t break your teeth. Share this post Link to post Share on other sites
