I see the area getting scaled back after the end of the season, removing a lot of the crates and clutter. Remember all of the empty chemical tanks in Area 72 at first?
The chicken tenders that I had on the 15th were hand breaded. Went back on the 16th and they were the frozen kind. I'll stick with Chicken Shack when I want tenders. It's odd for a BBQ joint to no longer have ribs. Pork isn't that expensive.